New IGNOU DNHE-02 Help Book Public Health and Hygiene in English – DNHE Nutrition and Health Education Latest Edition Guide and Study Material.

Block 1 – Health Indicators
Population Dynamics and Epidemiology
Family Planning Programme
Asian Perspectives on Health and Quality of Life

Block 2 – Environmental Sanitation and Safety
Agents of Contamination
Water Supply and Waste Disposal
Personal Hygiene
Public and Home Safety

Block 3 – Dietary Management of Disease
Diet in Disease: Basic Principles
Dietary Management of Nutrition-Related Disorders and Associated Problems
Dietary Management of Disorders of Non-Nutritional Origin

Block 4 – Food-Borne Diseases, Food Infections and Intoxications
Common Food-Borne Diseases-I
Common Food-Borne Diseases-II
Parasitic Infestations
Food Infections and Intoxications

Block 5 – Common Infections and Infectious Diseases
Measles, Tuberculosis and Whooping Cough
Diphtheria, Tetanus and Poliomyeliti
Malaria
Skin, Eye and Ear Infections

Block 6 – Public Health
Primary Health Care-I: Concept and Organization
Primary Health Care-II: Current Status in India
Primary Health Care-III: Delivery of Services
Health Programmes
Income Generation Programmes
Environmental Protection

Block 7 – Practical Manual (For Self Study Only)
Activity-1
Activity-2
Activity-3
Activity-4
Activity-5
Activity-6
Activity-7
Activity-8